Hospitality Management A.A.S. (Plan 22FO)
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Award Type
Associate in Applied Science A.A.S.
Catalog Description
The Hospitality Management associate degree program introduces students to the dynamic world of hospitality. Students learn about the various business segments within the hospitality industry, and they can use both the degree and the different courses to explore areas of interest and career opportunities further. Students enrolled in the program can earn credits and/or a degree toward a Bachelor of Science degree in Hospitality Management with articulating institutions.
Once the program has been completed, students should be able to:
Apply food service safety and sanitation methods
Prepare items using proper culinary techniques
Ensure compliance with health and safety regulations
Manage food service operations
Manage food purchases, storage, inventory, and cost control
Apply leadership principles to employee development.
Design and implement menus
Manage a budget
Demonstrate good customer service skills
Total Hours for Completion
62